Marketing | 12 Stats to Help You Craft a Successful Restaurant Marketing Strategy (Infographic) | Modern Restaurant Management | The Business of Eating & Restaurant Management News

Advertisement

Marketing

2 Min Read 9.20.2017 Marketing

12 Stats to Help You Craft a Successful Restaurant Marketing Strategy (Infographic)

By Sameer Panjwani
4 Min Read 9.14.2017 Marketing

Three Things You Can do to Boost Your Restaurant’s Google My Business Listing

By Angus Bower
3 Min Read 9.6.2017 Marketing

Want to Experience Thoughtful Growth? Get Creative with Your Franchise Marketing Campaign

By Lora Kellogg
8 Min Read 9.1.2017 Marketing

Serving Others: Restaurants Respond to Hurricane Harvey

By MRM Staff

Advertisement

FREE Facebook Marketing Guide

Learn how to create a targeted Facebook ad for your restaurant with this free download.

Learn More

5 Min Read 8.30.2017 Marketing

Abandoning Multichannel Marketing Efforts in Favor of a Mobile-First Strategy

By Daniel Rubinstein
1 Min Read 8.24.2017 Marketing

Restaurant Marketing Ideas for September (Infographic)

By Seshu Madabushi
4 Min Read 8.24.2017 Marketing

Managing Your Restaurant’s Online Marketing Efforts

By Chris Hickman
2 Min Read 8.7.2017 Marketing

How to Write a Standout Restaurant Manager Resume [With Free Template]

By Allison Tetreault

News & Trends
- 15 Min Read 3.2.2026 News & Trends
  
  MRM Research Roundup: Valentine and Galentine Momentum, Brand Value, and Cautious Optimism
  
  By MRM Staff
- 3 Min Read 2.23.2026 News & Trends
  
  What’s Fueling Food Truck Momentum?
  
  By MRM Staff
Operations
- 3 Min Read 3.2.2026 Operations
  
  Finding the Operational 'Sweet Spot'
  
  By MRM Staff
- 3 Min Read 2.25.2026 Operations
  
  AI in Restaurants: Separating the Promise from the Practical
  
  By Mary Fabro
Equipment & Technology
- 2 Min Read 2.27.2026 Equipment & Technology
  
  Ice Dam Prevention Tips for Restaurants
  
  By Society Insurance
- 6 Min Read 2.25.2026 Equipment & Technology
  
  The Restaurant Industry’s AI Moment Why 2026 Is the Year Restaurant Leaders Must Lean In — Agents Just Arrived
  
  By Adam Brotman
Finance & Law
- 4 Min Read 2.27.2026 Finance & Law
  
  Protecting People and Property: Modern Security for Restaurants
  
  By Scott Thomas
- 3 Min Read 2.24.2026 Finance & Law
  
  The Role of Real Estate in F&B Franchise Profitability
  
  By Tim Arpin
Design & Menu
- 3 Min Read 2.26.2026 Design & Menu
  
  High-Test Fuel: Why My Mom’s Soup Still Matters in a Scalable Business
  
  By Joey Cioffi
- 3 Min Read 2.19.2026 Design & Menu
  
  All Aboard for Adaptive Reuse
  
  By MRM Staff
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff