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Modern Restaurant Management

November 12, 2025

  • News & Trends
  • Marketing
  • Operations
  • Design & Menu
  • Equipment & Technology
  • Finance & Law
  • Media
    • Audio
    • Video

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Marketing

  • 4 Min Read 10.16.2017 Marketing

    MRM EXCLUSIVE: How to Win Over the Millennial Market

    By Lora Kellogg

  • 8 Min Read 10.13.2017 Marketing

    Florida-Based NY Deli Concept to Franchise and Pronto by Giada

    By MRM Staff

  • 1 Min Read 9.27.2017 Marketing

    Restaurant Marketing Ideas for October (Infographic)

    By Seshu Madabushi

  • 2 Min Read 9.20.2017 Marketing

    12 Stats to Help You Craft a Successful Restaurant Marketing Strategy (Infographic)

    By Sameer Panjwani

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  • 4 Min Read 9.14.2017 Marketing

    Three Things You Can do to Boost Your Restaurant’s Google My Business Listing

    By Angus Bower

  • 3 Min Read 9.6.2017 Marketing

    Want to Experience Thoughtful Growth? Get Creative with Your Franchise Marketing Campaign

    By Lora Kellogg

  • 8 Min Read 9.1.2017 Marketing

    Serving Others: Restaurants Respond to Hurricane Harvey

    By MRM Staff

  • 5 Min Read 8.30.2017 Marketing

    Abandoning Multichannel Marketing Efforts in Favor of a Mobile-First Strategy

    By Daniel Rubinstein

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Latest Media

  • 2 Min Watch 11.12.2025 Video

    The Penny Problem

    By MRM Staff

  • 21 Min Watch 10.28.2025 Video

    Smart, Sustainable, and Stylish: Inside Tomorrow’s Restaurant Spaces

  • 2 Min Watch 10.8.2025 Video

    Chasing Michelin Stars

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  • News & Trends

    • 4 Min Read 11.6.2025 News & Trends

      Blending Cuisine with Choreography: Restaurants Borrow from Live-Event Playbooks

      By MRM Staff

    • 16 Min Read 10.31.2025 News & Trends

      MRM Research Roundup: QSR Reputations, Menu Price Rises, and Alcohol Out, Cannabis In

      By MRM Staff

  • Operations

    • 2 Min Read 11.12.2025 Operations

      Health, Value, and Authenticity Drive Consumer Choices

      By MRM Staff

    • 3 Min Read 11.11.2025 Operations

      The Loyalist Defense Playbook

      By Craig Miller

  • Equipment & Technology

    • 2 Min Read 11.7.2025 Equipment & Technology

      The AI-Powered Pantry: How Predictive Ordering Is Slashing Food Waste and Costs

      By Ellie Gabel

    • 3 Min Read 11.3.2025 Equipment & Technology

      Value-Driven Innovation: How Restaurants are Adapting to Digital Expectations

      By Krystle Mobayeni

  • Finance & Law

    • 2 Min Watch 11.12.2025 Video

      The Penny Problem

      By MRM Staff

    • 4 Min Read 11.11.2025 Finance & Law

      Do a Deep Dive Before Seeking Lease Terminations

      By Joe McKeska

  • Design & Menu

    • 4 Min Read 11.7.2025 Design & Menu

      Melting the Barriers Between Restaurant and Retail

      By MRM Staff

    • 3 Min Read 10.29.2025 Design & Menu

      Starbird's Salad-Centric Strategy: Betting on Better for You

      By Aaron Noveshen

  • Pandemic Impact

    • 13 Min Read 3.11.2025 Pandemic Impact

      Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three

      By MRM Staff

    • 12 Min Read 3.11.2025 Pandemic Impact

      Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two

      By MRM Staff

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