Marketing | Millennials Special Brand of Loyalty (Infographic) | Modern Restaurant Management | The Business of Eating & Restaurant Management News

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Marketing

1 Min Read 10.18.2017 Marketing

Millennials Special Brand of Loyalty (Infographic)

By Emmett Kresslein
4 Min Read 10.16.2017 Marketing

MRM EXCLUSIVE: How to Win Over the Millennial Market

By Lora Kellogg
8 Min Read 10.13.2017 Marketing

Florida-Based NY Deli Concept to Franchise and Pronto by Giada

By MRM Staff
1 Min Read 9.27.2017 Marketing

Restaurant Marketing Ideas for October (Infographic)

By Seshu Madabushi

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2 Min Read 9.20.2017 Marketing

12 Stats to Help You Craft a Successful Restaurant Marketing Strategy (Infographic)

By Sameer Panjwani
4 Min Read 9.14.2017 Marketing

Three Things You Can do to Boost Your Restaurant’s Google My Business Listing

By Angus Bower
3 Min Read 9.6.2017 Marketing

Want to Experience Thoughtful Growth? Get Creative with Your Franchise Marketing Campaign

By Lora Kellogg
8 Min Read 9.1.2017 Marketing

Serving Others: Restaurants Respond to Hurricane Harvey

By MRM Staff

News & Trends
- 4 Min Read 11.6.2025 News & Trends
  
  Blending Cuisine with Choreography: Restaurants Borrow from Live-Event Playbooks
  
  By MRM Staff
- 16 Min Read 10.31.2025 News & Trends
  
  MRM Research Roundup: QSR Reputations, Menu Price Rises, and Alcohol Out, Cannabis In
  
  By MRM Staff
Operations
- 2 Min Read 11.13.2025 Operations
  
  Max & Helen's: Building a Brand That Feels 100 Years Old
  
  By MRM Staff
- 2 Min Read 11.12.2025 Operations
  
  Health, Value, and Authenticity Drive Consumer Choices
  
  By MRM Staff
Equipment & Technology
- 2 Min Read 11.7.2025 Equipment & Technology
  
  The AI-Powered Pantry: How Predictive Ordering Is Slashing Food Waste and Costs
  
  By Ellie Gabel
- 3 Min Read 11.3.2025 Equipment & Technology
  
  Value-Driven Innovation: How Restaurants are Adapting to Digital Expectations
  
  By Krystle Mobayeni
Finance & Law
- 4 Min Read 11.14.2025 Finance & Law
  
  The Great Beverage Reset: How Operators Are Rethinking Pouring Rights to Protect Profitability
  
  By Tim Harms
- 2 Min Watch 11.12.2025 Video
  
  The Penny Problem
  
  By MRM Staff
Design & Menu
- 2 Min Read 11.14.2025 Design & Menu
  
  Creating Connection Through Cuisine
  
  By MRM Staff
- 3 Min Read 11.13.2025 Design & Menu
  
  How the Right Soundtrack Can Elevate Your Brand as Much as Your Food
  
  By Kurt Oleson
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff