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Marketing

8 Min Read 12.19.2017 Marketing

Gamification Menu in Vegas and JBF Angel Award Winners

By MRM Staff
3 Min Read 12.19.2017 Marketing

TSYS To Acquire Cayan for $1.05 Billion and Jack in the Box Sells Qdoba for $305 Million

By MRM Staff
6 Min Read 12.18.2017 Marketing

Sentinel Acquires Captain D's and MRM Holiday Giveaway

By MRM Staff
3 Min Read 12.11.2017 Marketing

Five Essentials For Your 2018 Restaurant Marketing Plan

By AJ Beltis

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7 Min Read 12.11.2017 Marketing

50 Buzzworthy Bar and Restaurant Promotion Ideas to Improve Slow Nights

By Buzztime
1 Min Read 12.8.2017 Marketing

Holiday Restaurant Marketing Ideas (Infographic)

By Seshu Madabushi
4 Min Read 12.6.2017 Marketing

How to Promote Your Restaurant for Under $1,000

By Lisa Brown
3 Min Read 11.27.2017 Marketing

No App Necessary: Latest in Mobile Marketing for Restaurants

By John Yi

News & Trends
- 2 Min Read 5.27.2026 News & Trends
  
  MRM EXCLUSIVE: Food Quality Is the Strongest Loyalty Driver
  
  By MRM Staff
- 3 Min Read 5.15.2026 News & Trends
  
  Affordable Indulgence, Pass the Plate, the Micro Community Effect, and Other Dining Trends
  
  By MRM Staff
Operations
- 2 Min Read 5.22.2026 Operations
  
  Why Restaurants Need to be More than Food to be Successful in Growing Markets
  
  By Ana Acela Perez
- 2 Min Read 5.18.2026 Operations
  
  Consumers Demand Value, Yet Want to Splurge
  
  By MRM Staff
Equipment & Technology
- 4 Min Read 5.26.2026 Equipment & Technology
  
  ‘Connect Your Data. Everything Else Should Follow.’
  
  By MRM Staff
- 3 Min Read 5.21.2026 Equipment & Technology
  
  What Do Greasy Rags Have to Do with Kitchen Fires?
  
  By Society Insurance
Finance & Law
- 4 Min Read 5.28.2026 Finance & Law
  
  National Safety Month: Preventing Slips, Trips, and Falls
  
  By Society Insurance
- 3 Min Read 5.22.2026 Finance & Law
  
  Expanding Smarter: Financing Strategies for Multi-Unit Franchise Growth
  
  By Mike Yenason
Design & Menu
- 2 Min Read 5.22.2026 Design & Menu
  
  What Operators Need to Know About Functional Eating
  
  By MRM Staff
- 3 Min Read 5.21.2026 Design & Menu
  
  Meeting Customer Demand for Shareable and Snackable
  
  By MRM Staff
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff