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Marketing

3 Min Read 5.13.2019 Marketing

Boost Your Reputation and Restaurant Sales: Three Ways Your Staff Can Get More Online Reviews

By Placepull
4 Min Read 5.7.2019 Marketing

Tapping Instagram, Influencers and Healthy Eating Trends to Move Your Restaurant Ahead

By Lindsey Hunt
25 Min Read 4.23.2019 Marketing

MRM Franchise Feed: Jimboy's Tacos Turns 65 and Dog Haus Commits to Virtual

By MRM Staff
3 Min Read 4.17.2019 Marketing

The Future of Restaurant Advertising Is Machine Learning

By Adam Chandler

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3 Min Read 4.15.2019 Marketing

Stand Out from the Competition with Three Trendy Restaurant Marketing Strategies

By Placepull
3 Min Read 4.10.2019 Marketing

Three Misconceptions Restaurant Franchisors Have About Selecting PR Agencies

By Matthew Jonas
4 Min Read 4.8.2019 Marketing

Use Email to Pack Special Events With Your Best Customers

By Tami von Isakovics
3 Min Read 4.1.2019 Marketing

What You Can Learn from Three Weird, but Successful Restaurant Marketing Ideas

By Placepull

News & Trends
- 20 Min Read 6.27.2025 News & Trends
  
  MRM Research Roundup: AI Investment Heating Up and Summer Dining Dos and Don’ts
  
  By MRM Staff
- 3 Min Read 6.23.2025 News & Trends
  
  The Rise of At-Home Celebrations
  
  By MRM Staff
Operations
- 5 Min Read 6.26.2025 Operations
  
  Training Shift Leads To Think Like Operators — Not Just Managers on Duty
  
  By Indiana Lee
- 5 Min Watch 6.24.2025 Video
  
  Building Restaurant Culture with Intent
Equipment & Technology
- 4 Min Read 6.30.2025 Equipment & Technology
  
  From Tools to Touchpoints: Reimagining Hospitality for 2045
  
  By Adoniram Sides
- 4 Min Read 6.19.2025 Equipment & Technology
  
  Automation Will Improve Your Restaurant’s Recall Management
  
  By Roger Hancock
Finance & Law
- 3 Min Read 7.1.2025 Finance & Law
  
  Is Your Public Bathroom Hurting Your Profitability?
  
  By Jacob Fedosky
- 3 Min Read 6.26.2025 Finance & Law
  
  The Increasing Threat of Fake IDs Around Independence Day
  
  By Jimmy Roussel
Design & Menu
- 4 Min Read 6.20.2025 Design & Menu
  
  Little Palates, Big Flavors: Reinventing the Kids' Menu
  
  By MRM Staff
- 4 Min Read 6.18.2025 Design & Menu
  
  Sound Decisions About Music in Your Restaurant
  
  By Izzy Kharasch
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff