Finance & Law | FDA Relaxes Nutrition Facts and Menu Labeling Requirements for Restaurants and Food Manufacturers During COVID-19 Emergency | Modern Restaurant Management | The Business of Eating & Restaurant Management News

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Finance & Law

3 Min Read 4.21.2020 Finance & Law

FDA Relaxes Nutrition Facts and Menu Labeling Requirements for Restaurants and Food Manufacturers During COVID-19 Emergency

By Anna Wiand, Esq., Maria White
3 Min Read 4.21.2020 Finance & Law

Texting Your Loyalty: Avoiding Potential TCPA Litigation

By Samantha Duke
5 Min Read 4.21.2020 Finance & Law

Unprecedented Effects: How the Hospitality Industry Will Recover

By Lee D. Mackson, Michelle G. Hendler
3 Min Read 4.20.2020 Finance & Law

How the Restaurant Industry Can Begin Planning for the Future

By Kurt S. Kiess, CPA

5 Min Read 4.16.2020 Finance & Law

Will Your Restaurant Business’s Legal Structure Work?

By Terrence M. Dunn
5 Min Read 4.14.2020 Finance & Law

Missteps Employers Must Avoid to Ensure Legal Compliance in the Age of COVID-19

By Anandhi Rajan, Crystal McElrath
5 Min Read 4.8.2020 Finance & Law

Surviving Disruption: How New COVID-19 Legislation Can Assist the Restaurant Industry

By David J. Meyrowitz, CPA, Ginny Boyce, CPA, Lisa Caputo, CPA
3 Min Read 4.3.2020 Finance & Law

The Legal Case for Recovering Lost Income from COVID-19 and Government Shutdown

By Robert Zarco, Esq,

News & Trends
- 4 Min Read 1.15.2026 News & Trends
  
  Super Bowl Prep: Menu Trends and Tips for the Big Game
  
  By Kevin Bryla
- 2 Min Read 1.13.2026 News & Trends
  
  There's No 'Average' U.S. Diner Anymore
  
  By MRM Staff
Operations
- 3 Min Read 1.23.2026 Operations
  
  The Single-Shift Model Advantage
  
  By MRM Staff
- 4 Min Watch 1.20.2026 Video
  
  One Man Show
Equipment & Technology
- 4 Min Read 1.21.2026 Equipment & Technology
  
  What Restaurants Need to Know About Managing Third-Party Cyber Risks
  
  By Patrick Ryder
- 3 Min Read 1.9.2026 Equipment & Technology
  
  Three Ways QR Codes Will Reshape Restaurant Hospitality in 2026
  
  By Sharat Potharaju
Marketing
- 7 Min Read 1.21.2026 Marketing
  
  Digital PR for Restaurants: Trends, Tips, and Strategies for 2026
  
  By Nicholas Rubright
- 3 Min Read 1.20.2026 Marketing
  
  Loyalty Must Offer Real-Time Value to Survive Menu Sticker Shock
  
  By MRM Staff
Design & Menu
- 3 Min Read 1.23.2026 Design & Menu
  
  Hyper-Regional Authenticity Is Defining Asian Food in 2026
  
  By MRM Staff
- 2 Min Read 1.15.2026 Design & Menu
  
  Better BOH: Optimizing Back-of-House Spaces
  
  By Krystle Fader
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff