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  3 Min Read 8.24.2021 Operations

  Bringing in Staff During the Worst Shortage in 30 Years

  By Steve Simoni

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  3 Min Read 8.24.2021 Equipment & Technology

  The Growing Appetite for Ghost Kitchens Will Influence Restaurant CX

  By Itzik Bachar

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  3 Min Read 8.23.2021 Operations

  Every Employee Has a Role in Innovation

  By Brad Cleveland

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  3 Min Read 8.23.2021 Equipment & Technology

  How AI-Driven Virtual Waiters Can Address the Labor Shortage and Inflation

  By Jerry Abiog

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  2 Min Read 8.20.2021 Operations

  How a Virtual Supply Chain Identifies Challenges and Solutions for Restaurants

  By Ryan Yost

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  3 Min Read 8.18.2021 Equipment & Technology

  How To Invest in the Perfect Kitchen Equipment for Your Restaurant

  By Damon Shrauner

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  3 Min Read 8.17.2021 Marketing

  How Privacy Updates Will Impact Your Restaurant’s Ad Strategy

  By Monica Ho

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  2 Min Read 8.13.2021 Equipment & Technology

  Common Hazards Associated with Meat Smoking

  By Jarrett Wagner