Innovation | Starbird's Salad-Centric Strategy: Betting on Better for You | Modern Restaurant Management | The Business of Eating & Restaurant Management News

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Innovation

3 Min Read 10.29.2025 Design & Menu

Starbird's Salad-Centric Strategy: Betting on Better for You

By Aaron Noveshen
6 Min Read 10.27.2025 Operations

Cultivating a Chef’s Mindset for Growth in Hospitality

By Chef Franck Desplechin
4 Min Read 8.4.2025 Marketing

Brand vs. Buzz: How to Evolve Without Losing Your Brand Soul

By Kevin Flaherty
3 Min Read 12.26.2023 Operations

The Digital Revolution, Evolving Consumer Expectations and Other Trends

By Paul Damaren
3 Min Read 8.23.2021 Operations

Every Employee Has a Role in Innovation

By Brad Cleveland

3 Min Read 12.10.2020 Operations

Restaurants Should Seek Out Partnerships and Collaborations with Other Industries

By Michelle M. Collins
2 Min Read 11.29.2019 Operations

Four Industry Trends to Boost Your Restaurant Business

By Ben Gold
3 Min Watch 9.13.2017 Video

MRM News: The Importance of Listening to Franchisees

By Barbara Castiglia and Kevin Freibott
3 Min Read 3.23.2016 Marketing

A Feast for the Senses

By MRM Staff

News & Trends
- 2 Min Read 2.11.2026 News & Trends
  
  GLP-1 Adoption Reshapes Restaurant Demand
  
  By MRM Staff
- 5 Min Read 2.5.2026 News & Trends
  
  The Strategy for Restaurant Clarity and Brand Resilience
  
  By MRM Staff
Operations
- 3 Min Read 2.13.2026 Operations
  
  You Can’t Motivate Your Way Out of a Training Problem
  
  By Brian Driscoll and Monique Hayward
- 2 Min Watch 2.11.2026 Video
  
  Learning Culinary Lessons
Equipment & Technology
- 4 Min Read 2.9.2026 Equipment & Technology
  
  How Voice-First AI Can Fix Restaurant Schedule Headaches
  
  By Noah Marbach
- 2 Min Read 2.4.2026 Equipment & Technology
  
  Burn Awareness Week + the Most Common Fire Hazards In Your Kitchen
  
  By Society Insurance
Finance & Law
- 3 Min Read 2.12.2026 Finance & Law
  
  Payroll Mistakes Cost More Than Dollars
  
  By Tye Reedy
- 6 Min Read 2.6.2026 Finance & Law
  
  Menu Engineering Isn’t Just About the Food—It’s About the Future of Your Business
  
  By Ben Whitehead
Marketing
- 2 Min Read 2.2.2026 Marketing
  
  What 2025’s Biggest Restaurant Traffic Spikes Reveal About LTO Effectiveness
  
  By MRM Staff
- 7 Min Read 1.21.2026 Marketing
  
  Digital PR for Restaurants: Trends, Tips, and Strategies for 2026
  
  By Nicholas Rubright
Design & Menu
- 2 Min Read 2.12.2026 Design & Menu
  
  Restaurant-Goers Are Looking For Indoor-Outdoor Dining Experiences
  
  By Evelyn Long
- 3 Min Read 2.10.2026 Design & Menu
  
  Portion Power: Restaurant Guests Want Customizable Options
  
  By MRM Staff
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff