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  3 Min Read 1.4.2018 Equipment & Technology

  A History of Restaurant Tech (Infographic)

  By Judith Goldstein

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  3 Min Read 1.3.2018 Design & Menu

  Practical Ways to Make Your Restaurant More Green

  By Danielle Ryans

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  3 Min Read 1.3.2018 Finance & Law

  Watchlist: New California Laws That Will Affect the Restaurant Industry

  By Pooja S. Nair

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  4 Min Read 1.2.2018 Operations

  Don’t Fire Your Lazy Employees, Motivate Them…and Here’s How

  By Jesse Noyes

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  4 Min Read 1.1.2018 Operations

  Starting Up: A Solo Restaurateur’s Dream -- How to Minimize Risks to Maximize Success

  By Peter Ortiz

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  4 Min Read 12.29.2017 Finance & Law

  Don't Let Your Business Plan Work Against You

  By David Sederholt

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  2 Min Read 12.28.2017 Operations

  Using Intuitive Sensual Thinking to Heighten Guest Experience

  By Jane Bernard

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  3 Min Read 12.27.2017 Finance & Law

  The Death Knell for Tip Pooling?

  By Noah Finkel and Cheryl A. Luce