holiday marketing | How Restaurants Can Make the Most of the Holiday Rush | Modern Restaurant Management | The Business of Eating & Restaurant Management News

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holiday marketing

3 Min Read 11.20.2025 Marketing

How Restaurants Can Make the Most of the Holiday Rush

By Erin Shea
3 Min Read 5.31.2023 Marketing

Time to Celebrate Dad and Boost Revenue - Restaurant Marketing Ideas for Father’s Day

By Angela DeFranco
4 Min Read 11.30.2021 Marketing

Five Ways to Use QR Codes at Your Restaurant this Holiday Season

By Megan Prevost
3 Min Read 12.3.2020 Marketing

Six Ways Restaurants Can Drive Business Over the Holidays

By Kelly Sykes
1 Min Read 12.27.2018 Marketing

Holiday Marketing Tips That Will Work All Year Long (Infographic)

By Christopher Breland

3 Min Read 11.22.2018 Marketing

Five Holiday Marketing Ideas for Restaurants

By RJ Horsley
1 Min Read 12.8.2017 Marketing

Holiday Restaurant Marketing Ideas (Infographic)

By Seshu Madabushi
1 Min Read 12.6.2016 Marketing

The Insider’s Guide To Handling the Holidays at Your Restaurant

By Antasha Solomon
2 Min Watch 11.8.2016 Video

Five Strategies For a Profitable Holiday Season

By Seshu Madabushi

News & Trends
- 8 Min Read 4.1.2026 News & Trends
  
  From Pump to Plate: Fueling the Pressure on Restaurant Margins
  
  By MRM Staff
- 17 Min Read 3.31.2026 News & Trends
  
  MRM Research Roundup: The Neighborhood Economy, Dirty Soda Pops, and Peeps Polarization
  
  By MRM Staff
Operations
- 3 Min Read 4.2.2026 Operations
  
  'Find Great People and Let Them Be Great’
  
  By MRM Staff
- 4 Min Read 3.26.2026 Operations
  
  Failure Is Not Fatal: Lessons on Leadership and Resilience
  
  By MRM Staff
Equipment & Technology
- 4 Min Read 3.30.2026 Equipment & Technology
  
  QSRs Moving Beyond the Tech vs. Human Debate
  
  By Misty Berlin
- 3 Min Read 3.12.2026 Equipment & Technology
  
  Reshaping Hospitality’s Next Chapter with Data-Led Intent
  
  By Patrick Clover
Finance & Law
- 2 Min Read 4.1.2026 Finance & Law
  
  How Oil and Gas Prices Affect a Restaurant Bill
  
  By Izzy Kharasch
- 4 Min Read 3.27.2026 Finance & Law
  
  Plugging the Profit Leak: Addressing Revenue Leakage in Restaurant Operations
  
  By Drew Shields
Marketing
- 3 Min Read 3.31.2026 Marketing
  
  The New Rules of Credibility
  
  By MRM Staff
- 2 Min Read 3.25.2026 Marketing
  
  The Power of Connection: Women Leaders Gather in Las Vegas
Design & Menu
- 3 Min Read 3.30.2026 Design & Menu
  
  Designing Food and Beverage for Two Economies
  
  By Graham Humphreys
- 5 Min Read 3.19.2026 Design & Menu
  
  Airport Dining Trends: What Hungry Travelers Want to Eat
  
  By MRM Staff
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff