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Apps

3 Min Read 3.4.2024 Operations

Dining in the Digital Age

By Jana Zschieschang
3 Min Read 6.26.2023 Equipment & Technology

Automation in the Food Industry (Infographic)

By Buffy Hagerman
4 Min Read 10.13.2022 Equipment & Technology

Three Ways Technology Can Help Restaurants Navigate the Challenges of Inflation

By Nicole Leisle
1 Min Read 6.29.2022 Marketing

F&B Brand App Growth (Infographic)
5 Min Read 11.4.2021 Marketing

It’s Time to Measure Up: Creating and Executing a Menu for Success With Location-Based Marketing

By Liz Weinsten

3 Min Read 10.27.2021 Operations

Seven Restaurant Trends That Will Continue in the Post-Pandemic World

By Devin Partida
5 Min Read 10.26.2021 Equipment & Technology

Win Back the Customer Relationship: Why Mobile Apps Are the Golden Ticket

By Andrew Steele
2 Min Read 1.16.2019 Equipment & Technology

App Annie Snapshot: Mobile Trends in QSR
3 Min Read 11.27.2018 Equipment & Technology

Brand Refresh: Revamping Your Customer Experience in the Digital Age

By Perse Faily

News & Trends
- 3 Min Read 9.2.2025 News & Trends
  
  From Burnout to Balance: Rewriting Hospitality’s Blueprint
  
  By Kimberly Flear
- 16 Min Read 8.29.2025 News & Trends
  
  MRM Research Roundup: Generational Dining Trends, Beverage Preferences, and The United States of Ranch
  
  By MRM Staff
Operations
- 4 Min Read 9.2.2025 Operations
  
  Reshaping the Guest Experience
  
  By MRM Staff
- 5 Min Read 8.26.2025 Operations
  
  The Value of Data-Driven Insights for QSRs
  
  By MRM Staff
Equipment & Technology
- 6 Min Read 8.28.2025 Equipment & Technology
  
  Scaling Consistency in Multi-Location Brands: The Power of Digitized SOPs and Training
  
  By Rafa Liñán
- 6 Min Read 8.25.2025 Equipment & Technology
  
  Balancing Tech Expectations and Human Touch
  
  By MRM Staff
Finance & Law
- 2 Min Read 8.27.2025 Finance & Law
  
  From Check Out to Cash Flow: A Business Guide to Merchant Services
  
  By Dennis Wegner
- 2 Min Read 8.20.2025 Finance & Law
  
  Why Alcohol Law Starts with Zoning
  
  By Marbet Lewis, Robert Lewis
Marketing
- 2 Min Read 8.27.2025 Marketing
  
  More Than Just a Barrel: Protecting Reputation Risk When Introducing a Brand Refresh
  
  By Natalie Magierski, Adrien Maines, Eni Olaogun
- 57 Min Watch 8.26.2025 Video
  
  A Slice of Success
Design & Menu
- 9 Min Watch 8.29.2025 Video
  
  A Culinary Best of Both Worlds: Wafu Italian Cuisine
- 3 Min Read 8.21.2025 Design & Menu
  
  Incorporating Local Culture Into a Restaurant's Interior Design
  
  By Evelyn Long
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff