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3 Min Read 10.7.2024 News & Trends

Restaurant Trends to Look For in 2025

By Izzy Kharasch
3 Min Read 9.9.2024 Equipment & Technology

Can AI Address Labor and Food Safety Challenges?

By MRM Staff
5 Min Read 8.21.2024 Marketing

Emotion-Based Ad Targeting in QSR Environment

By MRM Staff
3 Min Read 8.20.2024 News & Trends

Alain.AI: Creating a Chef's Digital Twin

By Barbara Castiglia

3 Min Read 8.12.2024 Finance & Law

AI in the Restaurant Industry: Unlocking Opportunities to Reduce Costs and Increase Efficiency

By Michael Seaman
3 Min Read 7.30.2024 Marketing

How Text Analysis Helps Restaurants Identify Customer Issues

By Peter Zaidel
3 Min Read 7.17.2024 Equipment & Technology

AI’s Impact on Drive-Thru Experiences

By Laura Livers
16 Min Read 6.28.2024 News & Trends

MRM Research Roundup: Mid-Year 2024

By MRM Staff

News & Trends
- 6 Min Read 7.21.2025 News & Trends
  
  'AI Has the Potential to Truly Become the Brain of the Restaurant.'
  
  By MRM Staff
- 5 Min Read 7.11.2025 News & Trends
  
  Restaurant Licensing: Expanding Your Brand's Reach and Revenue
  
  By MRM Staff
Operations
- 4 Min Read 7.22.2025 Operations
  
  Before the Meltdown: Identify and Stop 'Vibe Sabotage' in Your Restaurant
  
  By MRM Staff
- 3 Min Read 7.18.2025 Operations
  
  From Garnish to Secret Sauce: How Loyalty Has Become the Real Revenue Driver
  
  By Joe Yetter
Equipment & Technology
- 4 Min Read 7.17.2025 Equipment & Technology
  
  Cross-Functional MarTech Strategy Is Powering Loyalty and Guest Experience
  
  By Chris Gumprecht
- 4 Min Read 6.30.2025 Equipment & Technology
  
  From Tools to Touchpoints: Reimagining Hospitality for 2045
  
  By Adoniram Sides
Finance & Law
- 2 Min Read 7.15.2025 Finance & Law
  
  'Good, Fast, and Cheaper' - Texas Inn Reduces Menu Prices
  
  By MRM Staff
- 4 Min Read 7.9.2025 Finance & Law
  
  Why Building Business Credit Should Be a Priority for Your Restaurant
  
  By Gerri Detweiler
Marketing
- 6 Min Read 7.16.2025 Marketing
  
  'Cookie-Cutter Marketing Doesn’t Work in this Industry.'
  
  By MRM Staff
- 5 Min Read 7.11.2025 Marketing
  
  How to Turn Your Menu into a Marketing Tool
  
  By Mushegh Hakobjanyan
Design & Menu
- 4 Min Read 7.17.2025 Design & Menu
  
  Is Bitter the New Sweet on Restaurant Menus?
  
  By David DeSouza
- 12 Min Watch 7.2.2025 Video
  
  Beyond the Munchies: How Cheba Hut's Murals Built a Cult Following
  
  By MRM Staff
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff