Marketing | MRM Franchise Feed: International Expansion Opportunities, Shaq's Doughnuts and Venison at Arby's | Modern Restaurant Management | The Business of Eating & Restaurant Management News

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Marketing

16 Min Read 10.26.2016 Marketing

MRM Franchise Feed: International Expansion Opportunities, Shaq's Doughnuts and Venison at Arby's

By MRM Staff
2 Min Read 10.24.2016 Marketing

How to Create an Effective Restaurant Marketing Strategy

By Warner Siebert
13 Min Read 10.19.2016 Marketing

MRM Franchise Feed: Honoring Troops, Containing Taco Bell and Celebrating a Week of Joy

By MRM Staff
10.19.2016 Video

Restaurants Should Prep Now for Small Business Saturday

By MRM Staff

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4 Min Read 9.28.2016 Marketing

Talking With: Renae Scott, CMO of Togo’s Eateries

By MRM Staff
9 Min Watch 9.21.2016 Video

Talking With: Micah Solomon, Author of 'The Heart of Hospitality'

By MRM Staff
2 Min Read 9.14.2016 Marketing

Creatively Creating Buzz (and Increasing Sales) Through Integrated Marketing

By MRM Staff
3 Min Read 9.12.2016 Marketing

Upscale Veggie Burgers: On Trend for Meatless Monday

By Meatless Mondays Staff

News & Trends
- 4 Min Read 4.14.2026 News & Trends
  
  Understanding the Hidden Anxiety Behind Group Ordering
  
  By MRM Staff
- 3 Min Read 4.8.2026 News & Trends
  
  A Million a Minute: Adaptability and Innovation Define Brand Winners
  
  By MRM Staff
Operations
- 5 Min Read 4.13.2026 Operations
  
  No Fiddlin’ Around: Authentic British Pub Experience Includes No Tipping
  
  By MRM Staff
- 2 Min Read 4.10.2026 Operations
  
  The Subtle Art of Building Restaurant Culture
  
  By Kyle Brown
Equipment & Technology
- 2 Min Read 4.10.2026 Equipment & Technology
  
  In 2026, The Competitive Advantage in QSR Isn't a Bigger Budget – It’s Better Signal
  
  By Tess Maurici
- 3 Min Read 4.8.2026 Equipment & Technology
  
  Is Efficiency Replacing Empathy?
  
  By MRM Staff
Finance & Law
- 3 Min Read 4.16.2026 Finance & Law
  
  Will Restaurants Receive Tariff Reimbursement?
  
  By MRM Staff
- 4 Min Read 4.15.2026 Finance & Law
  
  Why the ‘$28 Burger’ Is a Warning Sign
  
  By MRM Staff
Design & Menu
- 3 Min Read 4.16.2026 Design & Menu
  
  Keeping Menus Relevant, Executable, and Profitable
  
  By MRM Staff
- 3 Min Read 4.3.2026 Design & Menu
  
  Zebra Striping, Reset Refreshers, and Other NoLo Need-to-Knows
  
  By MRM Staff
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff