Finance & Law | Common Restaurant Tax Problems and How to Solve Them | Modern Restaurant Management | The Business of Eating & Restaurant Management News

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Finance & Law

5 Min Read 4.13.2018 Finance & Law

Common Restaurant Tax Problems and How to Solve Them

By Robert V. Boeshaar
2 Min Read 4.12.2018 Finance & Law

How Do Demand Charges Impact Your Electric Bill?

By Walt Taylor
3 Min Read 4.11.2018 Finance & Law

Compromise and Uncertainty on Tipping in the Appropriations Act

By Pooja S. Nair
3 Min Read 4.9.2018 Finance & Law

Five Things to Consider When Buying a Restaurant

By Bruce Hakutizwi

1 Min Read 4.5.2018 Finance & Law

A Menu for Restaurant Startup Costs (Infographic)

By Bid-On-Equipment
6 Min Read 4.4.2018 Finance & Law

What Does it Really Cost to Open a Restaurant?

By Amirul Rasyid Lasiman
5 Min Read 4.4.2018 Finance & Law

Five Ways to Parlay Patent Infringement into Profits

By Merilee Kern, MBA
2 Min Read 3.29.2018 Finance & Law

Improving Your Restaurant’s Credit Score

By Chrissy Chisolm

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  How AI Agents Can Improve Restaurant Profitability
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News & Trends
- 6 Min Read 7.17.2026 News & Trends
  
  MRM Research Roundup: World Cup Impact
  
  By MRM Staff
- 3 Min Read 7.17.2026 News & Trends
  
  Why the Adults-Only Dining Trend Is About Intent, Not Exclusion
  
  By Adoniram Sides
Operations
- 3 Min Read 7.17.2026 Operations
  
  Taking a Strategic Approach to Crisis Communication
  
  By MRM Staff
- 6 Min Read 7.17.2026 Operations
  
  AI in the Restaurant: Your New Best Employee (Who Never Waits Tables)
  
  By Steve Starr
Equipment & Technology
- 4 Min Read 7.16.2026 Equipment & Technology
  
  What Japan's World Cup Cleanup Tradition Can Teach Restaurants About Shared Spaces
  
  By Christine FitzPatrick
- 3 Min Read 7.16.2026 Equipment & Technology
  
  Successful Automation Starts with Solving Operational Problems
  
  By Phil McKee
Marketing
- 4 Min Read 7.21.2026 Marketing
  
  The Struggle Is Real for Restaurant Loyalty Apps
  
  By MRM Staff
- 3 Min Read 7.14.2026 Marketing
  
  The Connection Between Marketing and Franchise Expansion
  
  By MRM Staff
Design & Menu
- 2 Min Read 7.20.2026 Design & Menu
  
  Balancing Menu Innovation with Brand Consistency
  
  By MRM Staff
- 4 Min Read 7.13.2026 Design & Menu
  
  What Your Ingredients Are Really Costing You
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff