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Modern Restaurant Management

June 1, 2026

  • News & Trends
  • Marketing
  • Operations
  • Design & Menu
  • Equipment & Technology
  • Finance & Law
  • Media
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Restaurant Technology

  • 15 Min Read 3.2.2026 News & Trends

    MRM Research Roundup: Valentine and Galentine Momentum, Brand Value, and Cautious Optimism

    By MRM Staff

  • 6 Min Read 2.25.2026 Equipment & Technology

    The Restaurant Industry’s AI Moment Why 2026 Is the Year Restaurant Leaders Must Lean In — Agents Just Arrived

    By Adam Brotman

  • 3 Min Read 2.25.2026 Operations

    AI in Restaurants: Separating the Promise from the Practical

    By Mary Fabro

  • 3 Min Read 2.20.2026 Finance & Law

    Restaurants Challenged to Manage the Cost/Inflation Margin Squeeze in 2026 

    By Kimberly Gore

  • 5 Min Read 2.5.2026 News & Trends

    The Strategy for Restaurant Clarity and Brand Resilience

    By MRM Staff

  • 24 Min Read 2.3.2026 News & Trends

    MRM Research Roundup: Strategic Tech, Loyalty Rankings, Super Bowl Stats, and Culinary Job Growth

    By MRM Staff

  • 4 Min Read 1.12.2026 Marketing

    What Will Keep Guests Coming Back in 2026? Four Predictions for Restaurant Operators

    By Hope Neiman

  • 3 Min Read 1.8.2026 Operations

    2026 Will Be the Year QSRs Trade Hype for Hard ROI and Speed for Accuracy

    By Bruno Lo-Ré

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Latest Media

  • 2 Min Watch 5.15.2026 Video

    Riding the Retro Wave

  • 14 Min Watch 5.6.2026 Video

    Behind Cheesecake Factory's 'More is More' Strategy

  • 58 Min Watch 4.22.2026 Video

    Evaluate and Optimize Restaurant Tech Stacks

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  • News & Trends

    • 11 Min Read 6.1.2026 News & Trends

      MRM Research Roundup: Road Trips, Cheese Obsessed, and Burger Bucks

      By MRM Staff

    • 2 Min Read 5.27.2026 News & Trends

      MRM EXCLUSIVE: Food Quality Is the Strongest Loyalty Driver

      By MRM Staff

  • Operations

    • 2 Min Read 5.22.2026 Operations

      Why Restaurants Need to be More than Food to be Successful in Growing Markets

      By Ana Acela Perez

    • 2 Min Read 5.18.2026 Operations

      Consumers Demand Value, Yet Want to Splurge

      By MRM Staff

  • Equipment & Technology

    • 4 Min Read 5.28.2026 Equipment & Technology

      National Safety Month: Preventing Slips, Trips, and Falls

      By Society Insurance

    • 4 Min Read 5.26.2026 Equipment & Technology

      ‘Connect Your Data. Everything Else Should Follow.’

      By MRM Staff

  • Finance & Law

    • 5 Min Read 5.28.2026 Finance & Law

      Sales Tax in 2026: What Restaurant Operators Need to Find, Fix, and Defend

      By Gerald Donnini, Esq.

    • 3 Min Read 5.22.2026 Finance & Law

      Expanding Smarter: Financing Strategies for Multi-Unit Franchise Growth

      By Mike Yenason

  • Marketing

    • 2 Min Read 6.1.2026 Marketing

      Authenticity and Real Connection Drive Brand Success

      By MRM Staff

    • 4 Min Read 5.29.2026 Marketing

      Why Restaurants Need to Own their Social Proof

      By MRM Staff

  • Design & Menu

    • 2 Min Read 5.22.2026 Design & Menu

      What Operators Need to Know About Functional Eating

      By MRM Staff

    • 3 Min Read 5.21.2026 Design & Menu

      Meeting Customer Demand for Shareable and Snackable

      By MRM Staff

  • Pandemic Impact

    • 13 Min Read 3.11.2025 Pandemic Impact

      Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three

      By MRM Staff

    • 12 Min Read 3.11.2025 Pandemic Impact

      Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two

      By MRM Staff

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