restaurant law | Exempt Status in the Restaurant Industry: Reassessing Your Workforce in Light of the DOL’s New Rule | Modern Restaurant Management | The Business of Eating & Restaurant Management News

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restaurant law

4 Min Read 10.31.2024 Finance & Law

Exempt Status in the Restaurant Industry: Reassessing Your Workforce in Light of the DOL’s New Rule

By Abby M. Warren, Jessica C. Pinto
4 Min Read 7.29.2024 Finance & Law

Florida High Court Gave Bars a Big Win, But There Are Additional Ways to Reduce Liability Risk

By Jennifer Smith Thomas, Alexander Melvin
5 Min Read 9.27.2019 Finance & Law

August/September 2019 F&B Legal Update

By Pooja S. Nair
3 Min Read 10.9.2018 Finance & Law

A Case for Managing Restaurant Management

By Marc Zimmerman
4 Min Read 8.7.2018 Finance & Law

F&B Legal Roundup - July 2018

By Pooja S. Nair

4 Min Read 6.13.2018 Finance & Law

Five Common Questions on the New Menu Labeling Requirements

By Joyce Mazero and William Sentell
3 Min Read 5.8.2018 Finance & Law

The End of the Shift Drink

By Lee N. Jacobs
4 Min Read 1.26.2018 Finance & Law

Protecting Your Restaurant’s Intellectual Property Is More Important Than You Think

By Alicia Bell
3 Min Read 12.21.2017 Finance & Law

Don’t Lose Your Restaurant Because of Unpaid Taxes: Three Things You Need to Know

By Karen Tenenbaum and Edie Reinhardt

News & Trends
- 3 Min Read 3.25.2026 News & Trends
  
  Gen Z Is Not Killing Restaurants and Bars
  
  By MRM Staff
- 6 Min Read 3.24.2026 News & Trends
  
  Twenty Years of Hospitality Storytelling and Brand Building
  
  By MRM Staff
Operations
- 5 Min Read 3.25.2026 Operations
  
  Value and Vibes Top Guest Demands
  
  By MRM Staff
- 6 Min Read 3.23.2026 Operations
  
  The Hidden Cost of Restaurant Turnover and How to Stop the Revolving Door
  
  By Mary Fabro
Equipment & Technology
- 3 Min Read 3.12.2026 Equipment & Technology
  
  Reshaping Hospitality’s Next Chapter with Data-Led Intent
  
  By Patrick Clover
- 3 Min Read 3.6.2026 Equipment & Technology
  
  How Unified Customer Experience Management Is Driving Restaurant Growth
  
  By Yaniv Masjedi
Finance & Law
- 3 Min Read 3.20.2026 Finance & Law
  
  A Guide to Building and Scaling a Restaurant Franchise
  
  By Carlos White
- 35 Min Watch 3.23.2026 Video
  
  Five Profit-Killing Restaurant Mistakes
Marketing
- 3 Min Read 3.13.2026 Marketing
  
  The AI SEO Checklist For Restaurants
  
  By Mike Ford
- 3 Min Read 3.6.2026 Marketing
  
  One Hidden Legal Risk in Restaurant Marketing
  
  By MRM Staff
Design & Menu
- 5 Min Read 3.19.2026 Design & Menu
  
  Airport Dining Trends: What Hungry Travelers Want to Eat
  
  By MRM Staff
- 3 Min Read 3.19.2026 Design & Menu
  
  Dough Trends Driving Pizza Innovation
  
  By Luke Siedow
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff