restaurant law | Exempt Status in the Restaurant Industry: Reassessing Your Workforce in Light of the DOL’s New Rule | Modern Restaurant Management | The Business of Eating & Restaurant Management News

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restaurant law

4 Min Read 10.31.2024 Finance & Law

Exempt Status in the Restaurant Industry: Reassessing Your Workforce in Light of the DOL’s New Rule

By Abby M. Warren, Jessica C. Pinto
4 Min Read 7.29.2024 Finance & Law

Florida High Court Gave Bars a Big Win, But There Are Additional Ways to Reduce Liability Risk

By Jennifer Smith Thomas, Alexander Melvin
5 Min Read 9.27.2019 Finance & Law

August/September 2019 F&B Legal Update

By Pooja S. Nair
3 Min Read 10.9.2018 Finance & Law

A Case for Managing Restaurant Management

By Marc Zimmerman
4 Min Read 8.7.2018 Finance & Law

F&B Legal Roundup - July 2018

By Pooja S. Nair

4 Min Read 6.13.2018 Finance & Law

Five Common Questions on the New Menu Labeling Requirements

By Joyce Mazero and William Sentell
3 Min Read 5.8.2018 Finance & Law

The End of the Shift Drink

By Lee N. Jacobs
4 Min Read 1.26.2018 Finance & Law

Protecting Your Restaurant’s Intellectual Property Is More Important Than You Think

By Alicia Bell
3 Min Read 12.21.2017 Finance & Law

Don’t Lose Your Restaurant Because of Unpaid Taxes: Three Things You Need to Know

By Karen Tenenbaum and Edie Reinhardt

Sponsored Posts
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News & Trends
- 11 Min Read 9.1.2026 News & Trends
  
  MRM Research Roundup: Resale Dynamics, Meal Program Benefits, and Private Chef Demand
  
  By MRM Staff
- 4 Min Read 9.1.2026 News & Trends
  
  Curious Consumers Want Their Food to Work Harder for Them
  
  By MRM Staff
Operations
- 10 Min Watch 9.1.2026 Video
  
  High-Margin Holiday Menus
- 3 Min Read 9.1.2026 Operations
  
  Adapting Restaurant Strategies for Evolving Daily Rhythms
  
  By MRM Staff
Equipment & Technology
- 3 Min Read 9.3.2026 Equipment & Technology
  
  Food Safety in Focus
- 3 Min Read 9.2.2026 Equipment & Technology
  
  Maintenance Best Practices for Infrared Heaters
  
  By Jack Smiley
Finance & Law
- 6 Min Read 8.31.2026 Finance & Law
  
  What QSR Operators Need to Know About Loyalty Fraud, Part Two
- 5 Min Read 8.31.2026 Finance & Law
  
  What QSR Operators Need to Know About Loyalty Fraud, Part One
Marketing
- 5 Min Read 9.2.2026 Marketing
  
  Capturing Your Invisible Guests
  
  By Nigel Diamond
- 4 Min Read 8.19.2026 Marketing
  
  What Influences Diners’ Choices in 2026
  
  By Catherine Sedgewick
Design & Menu
- 5 Min Read 9.3.2026 Design & Menu
  
  A 'Good’ QSR Site Is Defined by How People Actually Move
  
  By MRM Staff
- 3 Min Read 8.28.2026 Design & Menu
  
  Modern Flexibility Rooted in Hometown Hospitality
  
  By MRM Staff
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff