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4 Min Read 4.7.2025 Equipment & Technology

Restaurant Giants Declare War on Digital Chaos

By Sharat Potharaju
5 Min Read 12.5.2023 Equipment & Technology

Enhancing Guest-Centric Experiences with QR Code Technology and Time-Tested Human Connections

By Eric Seymour
3 Min Read 7.11.2023 Finance & Law

QR Code Ordering: Enhancing the Customer Experience and Generating Revenue

By Sharat Potharaju
3 Min Read 11.30.2022 Finance & Law

MRM EXCLUSIVE: QR Codes - How to Use Them Responsibly in Hospitality

By Grant Gibson
5 Min Read 4.18.2022 Equipment & Technology

Tackling the Labor Shortage with Virtual Customer Queuing

By Eldar Erlich

3 Min Read 8.23.2021 Equipment & Technology

How AI-Driven Virtual Waiters Can Address the Labor Shortage and Inflation

By Jerry Abiog
4 Min Read 10.22.2020 Equipment & Technology

Restaurant QR Codes: 2020's Comeback Story

By Dan Lubetsky
4 Min Read 8.25.2020 Design & Menu

The Future of Restaurant Design Post COVID-19

By Frank Robertson, Marty McCauley
3 Min Read 8.3.2020 Equipment & Technology

Beyond the Pandemic: Why Technology Will Play a Large Role in Restaurant Culture Moving Forward

By Roland Storti

News & Trends
- 2 Min Read 2.11.2026 News & Trends
  
  GLP-1 Adoption Reshapes Restaurant Demand
  
  By MRM Staff
- 5 Min Read 2.5.2026 News & Trends
  
  The Strategy for Restaurant Clarity and Brand Resilience
  
  By MRM Staff
Operations
- 3 Min Read 2.13.2026 Operations
  
  You Can’t Motivate Your Way Out of a Training Problem
  
  By Brian Driscoll and Monique Hayward
- 2 Min Watch 2.11.2026 Video
  
  Learning Culinary Lessons
Equipment & Technology
- 4 Min Read 2.9.2026 Equipment & Technology
  
  How Voice-First AI Can Fix Restaurant Schedule Headaches
  
  By Noah Marbach
- 2 Min Read 2.4.2026 Equipment & Technology
  
  Burn Awareness Week + the Most Common Fire Hazards In Your Kitchen
  
  By Society Insurance
Finance & Law
- 3 Min Read 2.12.2026 Finance & Law
  
  Payroll Mistakes Cost More Than Dollars
  
  By Tye Reedy
- 6 Min Read 2.6.2026 Finance & Law
  
  Menu Engineering Isn’t Just About the Food—It’s About the Future of Your Business
  
  By Ben Whitehead
Marketing
- 2 Min Read 2.2.2026 Marketing
  
  What 2025’s Biggest Restaurant Traffic Spikes Reveal About LTO Effectiveness
  
  By MRM Staff
- 7 Min Read 1.21.2026 Marketing
  
  Digital PR for Restaurants: Trends, Tips, and Strategies for 2026
  
  By Nicholas Rubright
Design & Menu
- 2 Min Read 2.12.2026 Design & Menu
  
  Restaurant-Goers Are Looking For Indoor-Outdoor Dining Experiences
  
  By Evelyn Long
- 3 Min Read 2.10.2026 Design & Menu
  
  Portion Power: Restaurant Guests Want Customizable Options
  
  By MRM Staff
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff