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Food Safety

3 Min Read 3.12.2025 Finance & Law

What a Nuclear Verdict Means for a Restaurant

By Society Insurance
4 Min Read 2.21.2025 Finance & Law

FSMA Rule 204 Food Safety Countdown: What Restaurant Managers Need to Know Now

By Jeff Cowan
4 Min Read 12.2.2024 Equipment & Technology

Stay Ahead of the Danger: Proactive Food Safety Strategies for Restaurant Managers

By Stephanie Russell
5 Min Read 11.20.2024 Design & Menu

The Science of Food Safety: Understanding and Preventing Foodborne Illness Outbreaks

By MRM Staff

4 Min Read 11.1.2024 Operations

The Onion Recall that Impacted McDonald’s Illustrates the Importance of Working as a Supply Chain

By Roger Hancock
3 Min Read 9.5.2024 Equipment & Technology

Ensure Optimal Operational Efficiency in QSRs

By Matt Smith
3 Min Read 8.29.2024 Design & Menu

Food Safety Education Month Kicks Off September 1 - What to Know

By Society Insurance
2 Min Read 8.16.2024 Design & Menu

Revolutionizing Catering Compliance: The Future of Food Safety

By Fred Whipp

News & Trends
- 16 Min Read 10.31.2025 News & Trends
  
  MRM Research Roundup: QSR Reputations, Menu Price Rises, and Alcohol Out, Cannabis In
  
  By MRM Staff
- 4 Min Read 10.24.2025 News & Trends
  
  Is Time the New Measure of Value?
  
  By MRM Staff
Operations
- 2 Min Read 10.31.2025 Operations
  
  The Art and Science Behind Site Selection
  
  By MRM Staff
- 3 Min Read 10.30.2025 Operations
  
  Opening a Restaurant Is a Scary Business
  
  By Izzy Kharasch
Equipment & Technology
- 3 Min Read 11.3.2025 Equipment & Technology
  
  Value-Driven Innovation: How Restaurants are Adapting to Digital Expectations
  
  By Krystle Mobayeni
- 2 Min Read 10.29.2025 Equipment & Technology
  
  How Restaurants Can Stay Ahead of Cyber Threats
  
  By David S. Russo
Finance & Law
- 3 Min Read 11.3.2025 Finance & Law
  
  NYC's New Added Sugar Rule: What Restaurants Need to Know
  
  By MRM Staff
- 3 Min Read 10.21.2025 Finance & Law
  
  How Independent Restaurants Can Navigate Inflation and the 2025 Holiday Season
  
  By MRM Staff
Marketing
- 6 Min Read 10.28.2025 Marketing
  
  The Brand Resilience Playbook
  
  By Craig Miller
- 4 Min Read 10.28.2025 Marketing
  
  Why Fake Outrage Is a Real Business Concern
  
  By MRM Staff
Design & Menu
- 3 Min Read 10.29.2025 Design & Menu
  
  Starbird's Salad-Centric Strategy: Betting on Better for You
  
  By Aaron Noveshen
- 22 Min Watch 10.28.2025 Video
  
  Smart, Sustainable, and Stylish: Inside Tomorrow’s Restaurant Spaces
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff