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  3 Min Read 7.29.2025 Operations

  Smarter Not Smaller: How Restaurants Are Navigating Economic Headwinds

  By MRM Staff

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  2 Min Read 7.15.2025 Finance & Law

  'Good, Fast, and Cheaper' - Texas Inn Reduces Menu Prices

  By MRM Staff

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  5 Min Read 3.24.2025 News & Trends

  'In the Future, Customers Will Drive Up to a Drive-Thru to Just Pick Up Their Food.'

  By MRM Staff

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  3 Min Read 3.19.2025 Equipment & Technology

  Scaling Success: How to Leverage a POS System for Restaurant Expansion

  By Deepti Mendiratta

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  3 Min Read 12.30.2024 Equipment & Technology

  Customer Experience in the Restaurant Industry: Reflections and Predictions through an AI Lens

  By John Seeds

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  4 Min Read 12.27.2024 Equipment & Technology

  The Evolution of Convenience: AI, Self-Service, and the Customer Experience

  By Tim Brown

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  3 Min Read 12.23.2024 Equipment & Technology

  Embracing the Future: Key Trends Shaping the Restaurant, Bar, and Hospitality Industry in 2025

  By Barry Fieldman

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  4 Min Read 11.7.2024 Design & Menu

  Smart Supply Chain Management Can Reduce Food Waste and Improve Margins in Your Restaurant

  By Nick Fryer

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  3 Min Read 11.4.2024 Marketing

  What Can Growing Businesses Learn from Enterprise Restaurant Loyalty Programs?

  By Corinne Watson