artificial intelliegence | Would You Like AI With That? Putting Artificial Intelligence to Work in the Fast Food Industry | Modern Restaurant Management | The Business of Eating & Restaurant Management News

Advertisement

artificial intelliegence

4 Min Read 4.18.2025 Equipment & Technology

Would You Like AI With That? Putting Artificial Intelligence to Work in the Fast Food Industry

By James White
3 Min Read 8.20.2024 News & Trends

Alain.AI: Creating a Chef's Digital Twin

By Barbara Castiglia
3 Min Read 4.9.2024 Equipment & Technology

Restaurant Execs Optimistic About AI Impact

By MRM Staff
3 Min Read 9.19.2023 Equipment & Technology

AI Is Revolutionizing the Food Industry

By Stephan Peng
2 Min Read 9.20.2023 Operations

How AI and Gig Workers Will Improve Customer Service for Restaurants

By Tyler Ashby

3 Min Read 1.13.2023 Equipment & Technology

How AI Alleviates Restaurant Pain Points

By David Werner
3 Min Read 6.8.2021 Equipment & Technology

How the Restaurant Industry Can Harness Technology to Improve Accessibility and Inclusion

By Danny Weissberg
5 Min Read 5.8.2020 Equipment & Technology

How AI Can Work for You

By Syd Bishop
2 Min Read 3.27.2020 Equipment & Technology

Artificial Intelligence’s Impact on the Restaurant Industry

By Ankit Patel

News & Trends
- 16 Min Read 10.31.2025 News & Trends
  
  MRM Research Roundup: QSR Reputations, Menu Price Rises, and Alcohol Out, Cannabis In
  
  By MRM Staff
- 4 Min Read 10.24.2025 News & Trends
  
  Is Time the New Measure of Value?
  
  By MRM Staff
Operations
- 2 Min Read 10.31.2025 Operations
  
  The Art and Science Behind Site Selection
  
  By MRM Staff
- 3 Min Read 10.30.2025 Operations
  
  Opening a Restaurant Is a Scary Business
  
  By Izzy Kharasch
Equipment & Technology
- 2 Min Read 10.29.2025 Equipment & Technology
  
  How Restaurants Can Stay Ahead of Cyber Threats
  
  By David S. Russo
- 4 Min Read 10.23.2025 Equipment & Technology
  
  Navigating Financial Challenges with BOH Efficiency
  
  By Tom Edwards
Finance & Law
- 3 Min Read 10.21.2025 Finance & Law
  
  How Independent Restaurants Can Navigate Inflation and the 2025 Holiday Season
  
  By MRM Staff
- 4 Min Read 10.17.2025 Finance & Law
  
  Navigating QSR Volatility via Media Revenue
  
  By MRM Staff
Marketing
- 6 Min Read 10.28.2025 Marketing
  
  The Brand Resilience Playbook
  
  By Craig Miller
- 4 Min Read 10.28.2025 Marketing
  
  Why Fake Outrage Is a Real Business Concern
  
  By MRM Staff
Design & Menu
- 3 Min Read 10.29.2025 Design & Menu
  
  Starbird's Salad-Centric Strategy: Betting on Better for You
  
  By Aaron Noveshen
- 22 Min Watch 10.28.2025 Video
  
  Smart, Sustainable, and Stylish: Inside Tomorrow’s Restaurant Spaces
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff