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7 Min Watch 3.13.2025 Video

50 Years of Culinary Excellence: Celebrating ICE's Anniversary

By MRM Staff

Who would think that one of the world’s top culinary schools was founded in an Upper West Side apartment? Originally known as Peter Kump’s New York Cooking School, the Institute of Culinary Education (ICE) has played a pivotal role in shaping the food landscape for 50 years growing from just five students in the first year to now more than…

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