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Modern Restaurant Management

January 14, 2026

  • News & Trends
  • Marketing
  • Operations
  • Design & Menu
  • Equipment & Technology
  • Finance & Law
  • Media
    • Audio
    • Video

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Operations

  • 3 Min Read 12.17.2021 Operations

    How Restaurateurs Can Foster Employee Retention During COVID-Driven Labor Shortages

    By Adam Brotman

  • 5 Min Read 12.16.2021 Operations

    NCR Reveals 2022 Hospitality Trends and Predictions

    By Dirk Izzo

  • 4 Min Read 12.14.2021 Operations

    Hungry for Growth: The Restaurant Industry in 2022

    By Cristin O'Hara

  • 2 Min Read 12.13.2021 Operations

    Managing Diner Expectations this Holiday Season

    By Devon Wright

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  • 5 Min Read 12.9.2021 Operations

    Scheduling Strategies to Prevent Employee Burnout and Survive This Holiday Season

    By Martin Hartshorne

  • 3 Min Read 12.7.2021 Operations

    Prepared to Win the War on Talent? Four Trends for Restaurant Operators to Consider in 2022

    By Tye Reedy

  • 3 Min Read 12.1.2021 Operations

    Menu Prices Are Rising, But Loyalty Programs Can Help Restaurants Stay Ahead

    By Laurent May

  • 4 Min Read 11.24.2021 Operations

    2021: A Year of Navigating Shortages

    By Melissa Evans

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Latest Media

  • 15 Min Watch 1.6.2026 Video

    Lessons in Restaurant Leadership from Chef Tom Colicchio

  • 5 Min Watch 12.15.2025 Video

    The Leadership Superpower Restaurants Need Most in 2026: The Courage to Believe in People

    By Carrie Luxem

  • 31 Min Watch 12.8.2025 Video

    Upselling Isn’t Pushy, It’s Hospitality

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  • News & Trends

    • 2 Min Read 1.13.2026 News & Trends

      There's No 'Average' U.S. Diner Anymore

      By MRM Staff

    • 3 Min Read 1.8.2026 News & Trends

      Differentiation Will Define the Chicken Category’s Future

      By Mark Verges

  • Equipment & Technology

    • 3 Min Read 1.9.2026 Equipment & Technology

      Three Ways QR Codes Will Reshape Restaurant Hospitality in 2026

      By Sharat Potharaju

    • 5 Min Read 1.7.2026 Equipment & Technology

      Restaurant Tech Trends That Will Define 2026

      By Bo Davis

  • Finance & Law

    • 4 Min Read 12.30.2025 Finance & Law

      Restaurant Sales Outlook 2026: Stability, Selectivity, and Stronger Operators Shape the Year Ahead

      By Robin Gagnon

    • 6 Min Read 12.30.2025 Finance & Law

      A Restaurant Owner’s Guide to Navigating Slip-and-Fall Liability Risks This Winter

      By Julie Roseland

  • Marketing

    • 4 Min Read 1.12.2026 Marketing

      What Will Keep Guests Coming Back in 2026? Four Predictions for Restaurant Operators

      By Hope Neiman

    • 2 Min Read 12.30.2025 Marketing

      Why Trust Matters More Than Ever for Restaurants

  • Design & Menu

    • 3 Min Read 1.9.2026 Design & Menu

      Reimagining the Pizza Parlor for New Generations

      By MRM Staff

    • 3 Min Read 1.8.2026 Design & Menu

      Protein Continues To Be One of the Fastest-Growing Trends Shaping Consumer Behavior

      By Jared Cohen

  • Pandemic Impact

    • 13 Min Read 3.11.2025 Pandemic Impact

      Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three

      By MRM Staff

    • 12 Min Read 3.11.2025 Pandemic Impact

      Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two

      By MRM Staff

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