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Modern Restaurant Management

April 6, 2026

  • News & Trends
  • Marketing
  • Operations
  • Design & Menu
  • Equipment & Technology
  • Finance & Law
  • Media
    • Audio
    • Video

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Overtime

  • 4 Min Read 12.9.2025 Finance & Law

    Simplify Holiday Payroll with Automation

    By Joe Hannon

  • 2 Min Read 9.5.2023 Finance & Law

    Federal Government Proposes Raising Overtime Threshold to $55K

    By Pooja S. Nair

  • 3 Min Read 5.29.2019 Finance & Law

    The New Federal Overtime Rules: It’s Déjà Vu All Over Again (Almost)

    By Jim Coleman

  • 6 Min Read 11.21.2017 Finance & Law

    Workplace Now: The 'Localization' of Employment Law – What You Don’t Know Can Hurt

    By James Anelli

  • 3 Min Read 12.27.2016 Finance & Law

    How Restaurants Can Mitigate Risk from Wage Theft Lawsuits

    By Maribeth Meluch

  • 5 Min Read 10.27.2016 Operations

    Restaurant Owners Dealing with the DOL Overtime Wage Update: HR Experts Weigh In

    By Charles H. Rodriguez

  • 2 Min Read 8.8.2016 Finance & Law

    Wage-and-Hour Claim Disputes Are on the Rise

    By Restaurant Programs of America (RPA)

  • 3 Min Read 6.13.2016 Finance & Law

    Figuring Out the Final Rule

    By MRM Staff

  • 3 Min Read 5.26.2016 Finance & Law

    Broad Impacts of 'The Final Rule' for Restaurants

    By Jeffrey S. Horton Thomas, Esq.

Latest Media

  • 27 Min Watch 3.26.2026 Video

    Revitalizing a Legacy Brand

  • 35 Min Watch 3.23.2026 Video

    Five Profit-Killing Restaurant Mistakes

  • 5 Min Watch 3.4.2026 Video

    'Leadership Lives in the Gray'

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  • News & Trends

    • 8 Min Read 4.1.2026 News & Trends

      From Pump to Plate: Fueling the Pressure on Restaurant Margins

      By MRM Staff

    • 17 Min Read 3.31.2026 News & Trends

      MRM Research Roundup: The Neighborhood Economy, Dirty Soda Pops, and Peeps Polarization

      By MRM Staff

  • Operations

    • 3 Min Read 4.6.2026 Operations

      Building Systems That Retain Good People

      By MRM Staff

    • 3 Min Read 4.2.2026 Operations

      'Find Great People and Let Them Be Great’

      By MRM Staff

  • Equipment & Technology

    • 4 Min Read 3.30.2026 Equipment & Technology

      QSRs Moving Beyond the Tech vs. Human Debate

      By Misty Berlin

    • 3 Min Read 3.12.2026 Equipment & Technology

      Reshaping Hospitality’s Next Chapter with Data-Led Intent

      By Patrick Clover

  • Finance & Law

    • 4 Min Read 4.3.2026 Finance & Law

      Stop Studying for the Test: Why Restaurants Must Make Food Safety a Daily Routine

      By Andy Jean-Jacques

    • 2 Min Read 4.1.2026 Finance & Law

      How Oil and Gas Prices Affect a Restaurant Bill

      By Izzy Kharasch

  • Marketing

    • 3 Min Read 3.31.2026 Marketing

      The New Rules of Credibility

      By MRM Staff

    • 2 Min Read 3.25.2026 Marketing

      The Power of Connection: Women Leaders Gather in Las Vegas

  • Design & Menu

    • 3 Min Read 4.3.2026 Design & Menu

      Zebra Striping, Reset Refreshers, and Other NoLo Need-to-Knows

      By MRM Staff

    • 3 Min Read 3.30.2026 Design & Menu

      Designing Food and Beverage for Two Economies

      By Graham Humphreys

  • Pandemic Impact

    • 13 Min Read 3.11.2025 Pandemic Impact

      Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three

      By MRM Staff

    • 12 Min Read 3.11.2025 Pandemic Impact

      Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two

      By MRM Staff

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