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Marketing

5 Min Read 5.27.2022 Marketing

How To Use Images in Your Restaurant Email Marketing Campaigns

By Martin Gessner
3 Min Read 2.14.2022 Operations

How Sizing Up The Competition Improves Your Business Plan

By Akira Hirai
4 Min Read 2.14.2022 Marketing

Email Marketing Can Boost Your Restaurant Brand

By Janil Jean
3 Min Read 10.11.2021 Marketing

Niche Marketing for Restaurants: Finding Your Audience (Infographic)

By Giacomo Rotella

2 Min Read 7.8.2021 Marketing

Three Reasons Why You Should Be Using Micro Influencers

By Loren G. Dalton
3 Min Read 4.23.2021 Marketing

New Mover Marketing Helps Eateries Reach Potential Guests

By Michael Plummer, Jr.
4 Min Read 2.10.2021 Marketing

Four Ways to Improve Your Gluten-Free Marketing Campaigns

By Lindsey Yeakle, Jeanne Reid
1.12.2021 Audio

Creating a Powerful Digital Presence (Podcast)

Sponsored Posts
- 7 Min Read 6.18.2026 Sponsored Posts
  
  How AI Agents Can Improve Restaurant Profitability
- 3 Min Read 6.5.2026 Sponsored Posts
  
  Is Your Restaurant Ready for the Biggest Patio Season Yet?
News & Trends
- 14 Min Read 7.8.2026 News & Trends
  
  2026 Mid-Year Outlook, Part Two
  
  By MRM Staff
- 14 Min Read 7.8.2026 News & Trends
  
  2026 Mid-Year Outlook, Part One
  
  By MRM Staff
Operations
- 6 Min Read 6.26.2026 Operations
  
  Cultivating Connection Through Food and Sport
  
  By MRM Staff
- 17 Min Watch 6.24.2026 Video
  
  Empire State of Food
Equipment & Technology
- 3 Min Read 7.6.2026 Equipment & Technology
  
  Why Your Best Guests Are Invisible
  
  By Ryan Volberg
- 3 Min Read 6.25.2026 Equipment & Technology
  
  Is the Best AI in Restaurants Boring AI?
  
  By MRM Staff
Finance & Law
- 5 Min Read 7.8.2026 Finance & Law
  
  HoReCa Alert: Federal THC and Synthetic Dye Deadlines Are Here
  
  By Catherine Sedgewick
- 4 Min Read 7.1.2026 Finance & Law
  
  Structuring Restaurant Deals for Multi-Unit Growth
  
  By Christopher Cornella
Marketing
- 3 Min Read 6.29.2026 Marketing
  
  Understanding the New Value Architecture
  
  By MRM Staff
- 7 Min Read 6.22.2026 Marketing
  
  The ROI of Unboxing
  
  By MRM Staff
Design & Menu
- 5 Min Read 7.7.2026 Design & Menu
  
  The New Economics of Fountain Soda
  
  By MRM Staff
- 5 Min Read 7.2.2026 Design & Menu
  
  How Tequila Storytelling Drives Higher Margins and Repeat Guests
  
  By Katy O’Donnell
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff