Operations | Optimizing Holiday F&B Experiences: Turning Seasonal Challenges into Loyalty Opportunities  | Modern Restaurant Management | The Business of Eating & Restaurant Management News

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Operations

4 Min Read 11.25.2024 Operations

Optimizing Holiday F&B Experiences: Turning Seasonal Challenges into Loyalty Opportunities 

By Tim Hansen
5 Min Read 11.22.2024 Operations

Understanding the Lifecycle of a Seasonal Hire

By Rushi Patel
5 Min Read 11.19.2024 Operations

Table for One – Elevating the Solo Dining Experience

By Adoniram Sides
2 Min Read 11.6.2024 Operations

Moving Beyond Hourly Wages Toward Supporting Employees as Whole Individuals

By MRM Staff

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4 Min Read 11.5.2024 Operations

Hiring? Ask These Interview Questions to Spot Versatile Restaurant Talent

By Carrie Luxem
4 Min Read 11.1.2024 Operations

The Onion Recall that Impacted McDonald’s Illustrates the Importance of Working as a Supply Chain

By Roger Hancock
3 Min Read 10.29.2024 Operations

Things That Go Bump in the Night for Restaurant Owners

By Society Insurance
3 Min Read 10.21.2024 Operations

Overlooked Traits When Hiring Restaurant Managers

By John Waters

News & Trends
- 3 Min Read 8.19.2025 News & Trends
  
  Are We Entering the Decisive Diner Era?
  
  By MRM Staff
- 25 Min Watch 8.13.2025 Video
  
  A Head Chef's POV During a Busy Lunch Service
Equipment & Technology
- 4 Min Read 8.18.2025 Equipment & Technology
  
  From Solo Dining to Celebrations: Strategies for Restaurant Success in a Shifting Landscape
  
  By Adoniram Sides
- 2 Min Read 8.7.2025 Equipment & Technology
  
  When Your Customers’ Ideal Road Trip Includes Perfect Fries, Will Your Restaurant Be Ready?
  
  By Jay Fiske
Finance & Law
- 2 Min Read 8.20.2025 Finance & Law
  
  Why Alcohol Law Starts with Zoning
  
  By Marbet Lewis, Robert Lewis
- 13 Min Watch 8.14.2025 Video
  
  Fish & Chips in Peril: Britain’s National Dish Faces Economic Storm
Marketing
- 2 Min Read 8.18.2025 Marketing
  
  Your Menu Is Your Most Powerful Marketing Asset
  
  By Francesca Marchionne, Ph.D
- 5 Min Read 8.8.2025 Marketing
  
  Limited-Time, Long-Term Impact: Rethinking LTOs for Scalability and Success
  
  By Matthew Stasko
Design & Menu
- 3 Min Read 8.21.2025 Design & Menu
  
  Incorporating Local Culture Into a Restaurant's Interior Design
  
  By Evelyn Long
- 3 Min Read 8.13.2025 Design & Menu
  
  Protein-Packed, Guest-Driven, and Clarified for Craveable Wellness
  
  By MRM Staff
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff