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  3 Min Read 9.19.2022 Operations

  Three Reasons Why Brand Adaptability Is More Important Than Ever

  By Marco Acevedo

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  2 Min Read 9.12.2022 News & Trends

  Is the Breakfast Forecast Partly Sunny or Partly Cloudy? 

  By Jana Zschieschang

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  3 Min Read 9.13.2022 Operations

  Hiring Quickly (But Safely) as Dining Demand Picks Up

  By Ken Schnee

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  4 Min Read 9.12.2022 Equipment & Technology

  Five Ways Restaurant Technology Makes or Breaks Business

  By Jason Floyd

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  2 Min Read 9.9.2022 Equipment & Technology

  Save Inventory, Time and Labor Cost with IoT Monitoring

  By Manik Suri

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  3 Min Read 9.7.2022 Operations

  Three Ways Menu Engineering Can Help Manage Profit

  By Greg Staley

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  4 Min Read 9.6.2022 Finance & Law

  How Bars and Restaurants Can Prepare for a Safe Football Season

  By Shelby Blundell

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  3 Min Read 8.31.2022 Finance & Law

  How Gift Cards Can Help Restaurants Cope with Inflation

  By Dave Jones