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Modern Restaurant Management

July 20, 2025

  • News & Trends
  • Marketing
  • Operations
  • Design & Menu
  • Equipment & Technology
  • Finance & Law
  • Media
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Design

  • 28 Min Read 11.6.2018 Operations

    MRM Franchise Feed: Bojangles Acquired and Chicken Salad Chick Celebrates 100th

    By MRM Staff

  • 1 Min Read 11.6.2018 Operations

    Franchise Nation: Most Googled Brands (Infographic)

    By Bid-On-Equipment

  • 8 Min Read 11.5.2018 News & Trends

    Resy Acquires Reserve and Poutine Pop-Up

    By MRM Staff

  • 1 Min Read 11.5.2018 News & Trends

    MRM Share: The Death of a Restaurant, Stress Eating and McRib Marketing

    By MRM Staff

  • 17 Min Read 11.2.2018 News & Trends

    New CEO at Upserve and Mobile Pizza Factory

    By MRM Staff

  • 5 Min Read 11.1.2018 Marketing

    Kimpton's Top Culinary and Cocktail Trends for 2019 (Infographic)

  • 6 Min Watch 11.1.2018 Video

    MRM Expertise: Something to Wine About

    By Barbara Castiglia and Kevin Freibott

  • 3 Min Read 10.30.2018 Equipment & Technology

    Securing the Digital Restaurant at the Edge

    By Ian Eyberg

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Latest Media

  • 10 Min Watch 7.17.2025 Video

    Implement a Winning Restaurant Review Management Strategy

  • 20 Min Watch 7.10.2025 Video

    'Family Meal' Shares Unfiltered Restaurant Realities

  • 12 Min Watch 7.2.2025 Video

    Beyond the Munchies: How Cheba Hut's Murals Built a Cult Following

    By MRM Staff

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  • News & Trends

    • 5 Min Read 7.11.2025 News & Trends

      Restaurant Licensing: Expanding Your Brand's Reach and Revenue

      By MRM Staff

    • 20 Min Read 6.27.2025 News & Trends

      MRM Research Roundup: AI Investment Heating Up and Summer Dining Dos and Don’ts

      By MRM Staff

  • Operations

    • 3 Min Read 7.18.2025 Operations

      From Garnish to Secret Sauce: How Loyalty Has Become the Real Revenue Driver

      By Joe Yetter

    • 10 Min Watch 7.17.2025 Video

      Implement a Winning Restaurant Review Management Strategy

  • Equipment & Technology

    • 4 Min Read 7.17.2025 Equipment & Technology

      Cross-Functional MarTech Strategy Is Powering Loyalty and Guest Experience

      By Chris Gumprecht

    • 4 Min Read 6.30.2025 Equipment & Technology

      From Tools to Touchpoints: Reimagining Hospitality for 2045

      By Adoniram Sides

  • Finance & Law

    • 2 Min Read 7.15.2025 Finance & Law

      'Good, Fast, and Cheaper' - Texas Inn Reduces Menu Prices

      By MRM Staff

    • 4 Min Read 7.9.2025 Finance & Law

      Why Building Business Credit Should Be a Priority for Your Restaurant

      By Gerri Detweiler

  • Marketing

    • 6 Min Read 7.16.2025 Marketing

      'Cookie-Cutter Marketing Doesn’t Work in this Industry.'

      By MRM Staff

    • 5 Min Read 7.11.2025 Marketing

      How to Turn Your Menu into a Marketing Tool

      By Mushegh Hakobjanyan

  • Design & Menu

    • 4 Min Read 7.17.2025 Design & Menu

      Is Bitter the New Sweet on Restaurant Menus?

      By David DeSouza

    • 12 Min Watch 7.2.2025 Video

      Beyond the Munchies: How Cheba Hut's Murals Built a Cult Following

      By MRM Staff

  • Pandemic Impact

    • 13 Min Read 3.11.2025 Pandemic Impact

      Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three

      By MRM Staff

    • 12 Min Read 3.11.2025 Pandemic Impact

      Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two

      By MRM Staff

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