restaurant technology news | MRM #RestaurantTech: BlueCart Acquires Sous, GrubHub to Acquire Foodler and Denny's Delivers on Demand | Modern Restaurant Management | The Business of Eating & Restaurant Management News

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restaurant technology news

18 Min Read 6.13.2017 Equipment & Technology

MRM #RestaurantTech: BlueCart Acquires Sous, GrubHub to Acquire Foodler and Denny's Delivers on Demand

By MRM Staff
26 Min Read 5.5.2017 Equipment & Technology

MRM #RestaurantTech: Tablet Ordering Takes Flight, FoodFaves App Debuts and Capturing Memories at Benihana

By MRM Staff
19 Min Read 4.21.2017 Equipment & Technology

MRM #RestaurantTech: Glance Pay Disrupts, SICOM Acquires RTI and the SelFone

By MRM Staff

News & Trends
- 19 Min Read 5.4.2026 News & Trends
  
  MRM Research Roundup: Cravings, Pint Prices, and Swangy
  
  By MRM Staff
- 3 Min Read 4.29.2026 News & Trends
  
  Maximize ROI by Balancing Investments in Strategic Tech and Strong Leaders
  
  By MRM Staff
Operations
- 3 Min Read 5.1.2026 Operations
  
  Under One Roof: The Opportunities and Challenges of Co-Branding
  
  By MRM Staff
- 4 Min Read 4.30.2026 Operations
  
  Seamless Guest Interaction Drives Restaurant Revenue
  
  By Alastair Winsey
Equipment & Technology
- 3 Min Read 5.4.2026 Equipment & Technology
  
  The Unified POS as a Blueprint for Restaurant Success
  
  By Amber Trendell
- 4 Min Read 5.1.2026 Equipment & Technology
  
  Many Restaurant AI Projects Will Fail. What’s Needed to Make Them Work?
  
  By Luke Fryer
Finance & Law
- 2 Min Read 4.29.2026 Finance & Law
  
  A Checklist for Hail and Severe Weather Season
  
  By Society Insurance
- 3 Min Read 4.28.2026 Finance & Law
  
  Perplexing Pricing Perceptions
  
  By MRM Staff
Marketing
- 4 Min Read 4.23.2026 Marketing
  
  Seven Tips for Using a Podcast to Grow Your Restaurant Community
  
  By Sean Scott
- 3 Min Read 4.16.2026 Marketing
  
  How a Local Pizzeria Turned Curb Appeal into a Viral Marketing Engine
  
  By Luke Luttrell
Design & Menu
- 3 Min Read 5.1.2026 Design & Menu
  
  Creating a True Coastal Experience in a Landlocked State
  
  By MRM Staff
- 3 Min Read 4.16.2026 Design & Menu
  
  Keeping Menus Relevant, Executable, and Profitable
  
  By MRM Staff
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff