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menu engineering

2 Min Read 8.18.2025 Marketing

Your Menu Is Your Most Powerful Marketing Asset

By Francesca Marchionne, Ph.D
2 Min Read 8.2.2023 Design & Menu

Engineered for Success: Boosting Profits through Intelligent Menu Planning

By Prashant Kumar
4 Min Read 6.21.2023 Finance & Law

Menu Engineering: The Secret to Maximum Profitability

By Russ Spencer
3 Min Read 9.7.2022 Operations

Three Ways Menu Engineering Can Help Manage Profit

By Greg Staley
4 Min Read 7.1.2020 Design & Menu

Menu Engineering: Focus on Profitability

By Andy Rosenbloom

3 Min Read 5.29.2019 Equipment & Technology

How Software Solutions Can Be Used to Increase Productivity and Stimulate Growth Within Hospitality

By Katy Hamilton
5 Min Read 11.19.2018 Operations

Using Restaurant Data to Prep for Holiday Rush

By Dylan Chadwick
4 Min Read 11.12.2018 Design & Menu

Engineering Seasonal Menus: Maximizing Margins for Thanksgiving

By Philipp Laqué, Tom Cook
4 Min Read 6.8.2018 Design & Menu

Pricing It Right on Your Restaurant Menu

By Rodion Yeroshek

News & Trends
- 4 Min Read 10.14.2025 News & Trends
  
  Peeling Back the Years: Nostalgia, Loyalty, and the Fast Food Flashback
  
  By MRM Staff
- 3 Min Read 10.7.2025 News & Trends
  
  Expert Take on 7-Eleven’s Food-Forward Pivot
  
  By MRM Staff
Operations
- 3 Min Read 10.16.2025 Operations
  
  How Gen Z Is Reshaping the Franchise Landscape
  
  By MRM Staff
- 4 Min Read 10.15.2025 Operations
  
  The New Hospitality Formula: Less Guesswork, More Guest Work
  
  By Adoniram Sides
Equipment & Technology
- 5 Min Read 10.13.2025 Equipment & Technology
  
  Understanding the AI Marketing Paradox
  
  By MRM Staff
- 2 Min Read 10.10.2025 Equipment & Technology
  
  Hire Smarter This Holiday Season
  
  By Sibyl McCarley
Finance & Law
- 4 Min Read 10.17.2025 Finance & Law
  
  Navigating QSR Volatility via Media Revenue
  
  By MRM Staff
- 4 Min Read 10.14.2025 Finance & Law
  
  What Restaurant Operators Need to Know About California's New Allergen Disclosure Law (ADDE Act)
  
  By MRM Staff
Marketing
- 4 Min Read 10.17.2025 Marketing
  
  The Future of Restaurant Advertising: What Strategies Are Most Effective?
  
  By Chris Bretschger
- 3 Min Read 10.6.2025 Marketing
  
  The Sober October Opportunity for Restaurants
  
  By MRM Staff
Design & Menu
- 3 Min Read 10.16.2025 Design & Menu
  
  Greenery and the Guest Experience
  
  By MRM Staff
- 2 Min Watch 10.8.2025 Video
  
  Chasing Michelin Stars
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff