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liquor liability

5 Min Read 6.25.2025 Finance & Law

Seven Questions Restaurants Should be Asking About Insurance Coverage

By Society Insurance
4 Min Read 4.23.2025 Finance & Law

Serve and Sip Responsibly: Tackling Restaurant Liquor Liability Concerns

By Roberta Mercado
3 Min Read 3.12.2025 Finance & Law

What a Nuclear Verdict Means for a Restaurant

By Society Insurance
3 Min Read 1.2.2025 Design & Menu

How a Creative Cocktail Program with a Beer and Wine License Can Help Your New Restaurant Succeed

By Gino and Henry Santos
4 Min Read 9.10.2024 Finance & Law

Serving Up Protection: Navigating Liquor Liability in the Restaurant Industry

By Randy Sadler

2 Min Read 11.17.2023 Finance & Law

How to Prepare and Protect Restaurants for Drinksgiving

By Dan Wahl
4 Min Read 6.22.2020 Finance & Law

Restaurant Owners Could Face a Host of New Liabilities as a Result of the Covid-19 Pandemic

By Crystal Jacobs
5 Min Read 12.11.2017 Finance & Law

Holiday Parties: Best Practices for Hosting Special Events at Your Restaurant This Season

By Michele L. Stumpe, Esq.

News & Trends
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  QSR Halftime Report: Value and Channel Strategies to Finish Strong in 2025
  
  By Jana Zschieschang
- 8 Min Read 9.9.2025 News & Trends
  
  Cracking the Code: Experts Weigh in on Cracker Barrel Controversy
  
  By MRM Staff
Operations
- 2 Min Watch 9.17.2025 Video
  
  Next Gen Chef Debuts
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  Unpacking the FSMA Rule 204 Extension Proposal
  
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Equipment & Technology
- 7 Min Read 9.17.2025 Equipment & Technology
  
  Modernizing Food Safety Practices in Restaurants
  
  By MRM Staff
- 4 Min Read 9.16.2025 Equipment & Technology
  
  Guests Say You Can’t Automate Hospitality
  
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Finance & Law
- 4 Min Read 9.15.2025 Finance & Law
  
  The Financial Planning Shift That Can Help Restaurants Grow Faster
  
  By Brock Davis
- 2 Min Read 9.11.2025 Finance & Law
  
  The New Math for Restaurants: How to Grow Revenue and Cut Costs Without Compromising
  
  By Jonathan Bass
Marketing
- 8 Min Read 9.8.2025 Marketing
  
  The Blink Factor or Why Brands Win or Lose in Four Seconds
  
  By MRM Staff
- 4 Min Read 9.5.2025 Marketing
  
  Creative Dining Shifts: Understanding Guest Behavior Amid Rising Costs
  
  By MRM Staff
Design & Menu
- 4 Min Read 9.18.2025 Design & Menu
  
  Restaurateurs Can Tap Into the Adaptive Reuse Movement for Cost Savings and Profitability
  
  By Alexis Readinger, AIA
- 2 Min Read 9.12.2025 Design & Menu
  
  Hospitality-Driven Retail with an Island Vibe
  
  By MRM Staff
Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff