AI and food supply chain | Revolutionizing Restaurant Supply Chains: The Impact of AI on Transparency, Validation, Verification, and Sustainability | Modern Restaurant Management | The Business of Eating & Restaurant Management News

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AI and food supply chain

3 Min Read 7.24.2023 Equipment & Technology

Revolutionizing Restaurant Supply Chains: The Impact of AI on Transparency, Validation, Verification, and Sustainability

By Francine L. Shaw

News & Trends
- 4 Min Read 11.19.2025 News & Trends
  
  Blurring Lines Between QSRs and C-Stores and Rising Influence of Fourth Place
  
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- 4 Min Read 11.6.2025 News & Trends
  
  Blending Cuisine with Choreography: Restaurants Borrow from Live-Event Playbooks
  
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Operations
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Equipment & Technology
- 4 Min Read 11.18.2025 Equipment & Technology
  
  Bridging the Farm-to-Table Expectations with Supply Chain Realities
  
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- 4 Min Read 11.17.2025 Equipment & Technology
  
  Why Restaurant AI Must Go Narrow, Not Broad
  
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Finance & Law
- 4 Min Read 11.14.2025 Finance & Law
  
  The Great Beverage Reset: How Operators Are Rethinking Pouring Rights to Protect Profitability
  
  By Tim Harms
- 2 Min Watch 11.12.2025 Video
  
  The Penny Problem
  
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Marketing
- 3 Min Read 11.11.2025 Marketing
  
  The Loyalist Defense Playbook
  
  By Craig Miller
- 5 Min Read 11.10.2025 Marketing
  
  Turning Reputation Insights into Restaurant Strategy
  
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Design & Menu
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Pandemic Impact
- 13 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three
  
  By MRM Staff
- 12 Min Read 3.11.2025 Pandemic Impact
  
  Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Two
  
  By MRM Staff