Why Are Sustainable Restaurants Important?

Many businesses and industries are making a commitment to sustainability to help avoid the reduction of our world’s natural resources. In the restaurant business, how does sustainability come into play? Why are sustainable restaurants important?

Implementing eco-friendly practices will ultimately improve the health of customers and the environment. Here are a few ways that restaurants can easily implement sustainable procedures into their everyday routines. 

Start from the Ground UpThe products used to build and maintain your restaurant should be environmentally-friendly. Biodegradable products (cups, utensils, plates, etc.) free of carcinogens can reduce the amount of waste in landfills, as well as the amount of plastic that ends up in our oceans. Cleaning supplies should be free of chlorine and ammonia, chemicals that can cause skin irritation, eye irritation, and respiratory problems. Mats used in kitchens can be made from recycled materials, like tires, rubber, or plastic…