What’s Next for Restaurant Tech?

Throughout history, everything from the dishwasher to the blender has helped make the restaurant industry more efficient and enjoyable for staff and customers alike. But what technological advancements are happening in today’s restaurants?

The food serving tech of now is working to reduce waiting times, create relationships with customers and deliver high end meals to wherever the customer happens to be.

Here are some of the ways the food business is changing.

KiosksOf all the types of the restaurants that have undergone changes over recent years, the fast food industry has undeniably gone through the most. Much like the introduction of self-service tills in supermarkets, fast food chains such as McDonalds have introduced a sort of self-service kiosk.

In order to cut down queues and take the stress away from the staff, customers go to the kiosks to order their meal. Once they’ve picked their order they then go to the cashier to receive the food, making the process quicker…