MRM’s Ten Most-Read Articles of 2018
1 Min Read By MRM Staff
Modern Restaurant Management (MRM) magazine's top posts of 2018 reflect the key issues impacting the restaurant industry. Thanks to our supporters, we published more than 500 articles during the year and doubled our page views. Here are the ones that resonated the most with MRM readers. Our top story asked the question: Are Online Ordering Services Killing Your Restaurant? Written by Liam Oliver of Valassis Local Solutions, the post delved into the costs of the online ordering marketplace. The next most-read article was just posted in early December and shows how much readers are eager to learn about new marketing ideas. Authored by Placepull, the article details 27 marketing ideas for restaurants. Infographics tend to drive traffic for us and are frequently shared on social media. Here's one on food delivery costs from The Zebra Company that was our third most-viewed post. Ideas on how to attract restaurant customers from Better Bistro Media proved…
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