Latest Legal Trends for Restaurants in 2018

Most restaurant owners would agree that staying up to speed on the latest trends is crucial for business. Developments in the dining-out habits of your customers, technology tendencies (such as online ordering or payment apps), and new methods in brand differentiation are a handful of trends that you, as a restaurant owner or hospitality professional, will likely keep up with, to stay relevant and successful in 2018. However, there is another area of trends that is equally crucial to your long-term success: legal trends in the restaurant and hospitality industry – particularly involving new labor and employment laws relating to your workers’ tips and wages, crypto-currency, and the legal rights of your employees.

Now that you’ve digested the introductory appetizer about the importance of being up to speed on the law, the main course for this article will consist of a brief overview of the four most recent legal trends in the restaurant industry. 

Tip Pooling Changes…