Does Your Tech Stack Make You Better? How to Pick the RIGHT Tech for Your Restaurant.

Full Course is hosting its next complimentary Rising Tide online seminar: “Does Your Tech Stack Make You Better? How to Pick the RIGHT Tech for Your Restaurant.”

On Thursday, July 14, Full Course CEO and Owner Lauren Fernandez and Restaurateur Coach Bryan Meredith will discuss how restaurant operators can evaluate and find the right technology to support operations. The discussion will range from costs to integration with operations, customer- and people-friendly solutions and measuring ROI.

Meredith is a seasoned entrepreneur with the rare ability to combine technical knowledge and common sense to understand highly complex projects and break them down so team members can work together to meet goals and objectives. He developed his technical skills at Engineering Tech School and Navy Nuclear Power School and currently works as a restaurateur coach. He is also part of the coalition advocating #restaurateur and the “5 Pillars of Success for Restaurateurs” strategy.

Full Course’s monthly one-hour Rising Tide seminars invite all restaurant, food business and guest service professionals to learn about the latest trends, tools and best practices in the industry today. The seminars are designed to help restaurant industry professionals grow and scale their businesses because a rising tide lifts all boats.

Those interested should sign up online for the July seminar and sign up here to be notified of future seminars.