Fish & Chips in Peril: Britain’s National Dish Faces Economic Storm

A detailed look from The Guardian on why up to half of the UK’s fish and chip shops could close this year. Inflation, rising energy bills, supply-chain disruptions, and poor potato harvests are driving up prices and threatening the survival of Britain’s most iconic takeaway. This report visits coastal communities and industry voices to explore the cultural and economic fallout if chippies disappear from the high street.