#TooSmallToFail | Modern Restaurant Management | The Business of Eating & Restaurant Management News

In the midst of the COVID-19 crisis, Cheetah partnered with customer Kostas Lazanas, owner of Opa! Greek Taverna in Dallas, to create the #Cheetah4You documentary series and give the service industry a voice.

Each video profiles a different restaurant owner who is trying to survive and features personal perspectives, sacrifices, and recommendations for others fighting to keep their doors open. You will feel these stories at your core as they bring awareness to the struggles, tough decisions, and perseverance of those determined to continue operating and surviving during this time.

Restaurants profiled in this series include:

Flapper's Comedy Club & Restaurant (Burbank, CA)

Loma Brewing Company (Los Gatos, California)

Crêpe Madame Catering (San Francisco, CA)

Chef Kev Ashade, Pangea (Dallas, TX) and winner on #BeatBobbyFlay

Feast from the East (West Los Angeles, CA)

Kitchen Mouse (Los Angeles, CA)

Beto & Sons (Dallas, TX)

Intrinsic Smokehouse and Brewery (Garland, TX)

NOPA (San Francisco, California)

Na’ama Moran

Na’ama Moran is a co-founder and CEO of Cheetah, an e-commerce platform for restaurants and small businesses, that delivers wholesale food and supplies with an easy to use app, transparent pricing and next day delivery service. The San Francisco-based startup is now pivoting its business model to support consumers and opened up its wholesale services and facilities to give Bay Area communities access to the supplies they need.